A warm congee suitable for this cold autumn. Thick, fresh and fragrant. Warm and warm your stomach (^_ ^
It's autumn. You need to eat a pot of seafood congee.
Spicy and delicious. It's delicious without friends.
Lemongrass, also known as citronella, is planted in the tropics. The plants with unique fragrance are used in one of the most common seasonings in various Southeast Asian cuisines. The outer layer is peeled and wrapped. A light and fragrant smel... ...
I like salad. I like iced grass. But the heat of salad dressing and Thousand Island dressing is really high. Every time I go to the western restaurant, I want the oil and vinegar juice. Olive oil with Greek vinegar. It tastes great.
Naked oatmeal is oatmeal. It's super nutritious. So this time I used naked oats to make leek box. But the gluten of naked oats is not enough. It is easy to roll thin and crack. So I added ordinary flour. -
In winter, porridge can warm your body and nourish your stomach. Prepare a porridge for your family every day. It's healthy and delicious.
Shrimp dumpling is a traditional famous place of Han nationality in Guangdong Province. It's a traditional snack of teahouses and restaurants in Guangdong Province. Cantonese drink tea. There is no shortage of shrimp dumplings. The best shrimp d... ...
There is a family at the gate of my sister's school that makes this dish very delicious. But I can't eat it often. I made it by myself according to the taste. I didn't expect that the taste is excellent. The main thing is that I made enough materials.
There is a habit in the valley. We eat vegetarians on Sundays, so we will change our way to vegetarians. In this rainy autumn day, you can enjoy yourself in peace. (all pictures are owned by valley. Please inform valley of reprint. Those who ste... ...
There's a greedy husband at home. I'm worried about the food outside. So I'll do it myself.
Baby, seven teeth in nine months are filling in all kinds of ingredients
My wife is pregnant. She wants to eat light food. So I made this simple and delicious dish.
This season is the fattest time for green crabs. The fresh crabs are ready to cook. When the crabs are uncovered, the fragrance will be stronger. The white and fat crabs will send out endless charm. Take a bite. The delicious crab meat has a swe... ...
I don't know what to have for breakfast??? Have a nutritious and delicious one.